Vegan Shepherd's Pie
A vegan interpretation of a classic shepherd’s pie. Ours is made with green lentils and mushrooms to create a savory filling. Topped with a fully sweet potato mash. Gluten-free.
- sold in a 1.5 pound loaf pan
- ingredients: organic sweet potatoes, vegetable stock, organic french green lentils, water, organic portobello mushrooms, organic cremini mushrooms, organic onions, organic carrots, organic celery, extra virgin olive oil, arrowroot, organic coconut milk, organic tamari, organic red wine vinegar, organic tomato paste, sea salt, organic garlic, organic rosemary, organic thyme, organic black pepper